Banh xeo, as Vietnamese call these crepes, is one of my favourite dishes to eat in Vietnam. The large, sizzling hot, turmeric-scented crepe filled with pork, shrimp and bean sprouts is a hands-on ...

Banh xeo are Vietnamese crispy pancakes filled with scallions, bean sprouts, shrimp, and pork or beef, made from rice flour batter with water, turmeric, and coconut milk. They're fried slowly ...