Bánh chưng is a traditional Vietnamese rice cake which is made from very simple and basic ingredients such as glutinous rice, ...

Making banh chung and banh tet is an art that demands precision and care. For two foreign visitors, the challenge was part of the fun as they embraced this traditional Tet experience.

VOV.VN - Just like other ethnic groups in Vietnam, making bánh chưng (square sticky rice cake) has always been an important ...

sticky rice cake known as "banh chung" -- a Lunar New Year delicacy in Vietnam. The wrapped cakes of glutinous rice, green beans and pork belly have for centuries been one of several dishes prepared ...

Throughout history, the traditional customs of Vietnamese people during Tet (Lunar New Year) have been preserved and passed down from generation to generation. These include decorating and cleaning ...

Banh chung rice cakes are a traditional Vietnamese delicacy for Lunar New Year, or Tet. Photo: AFP Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves ...

Hanoi (AFP) – Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky rice cake ... specially for Tet, the Vietnamese New ...

PANO - To bring a cozy lunar New Year (Tet) to poor patients who are saving any Vietnamese dong and daily fighting their illness, Brigade 29 under Military Region 9 and Can Tho’s Vietnamese-American ...

This year marks the first time Alexandra Smith, British Consul General in Ho Chi Minh City, has had the chance to experience the atmosphere of Vietnam's traditional Tet, which falls on9 ...

Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky rice cake known as "banh chung" -- a Lunar New Year delicacy in Vietnam.

Valentin Constantinescu has celebrated Tet like a true Vietnamese. From wrapping banh chung to gathering with family, he ...