Gardening enthusiasts are always on the lookout for innovative methods to cultivate lush, thriving gardens with minimal fuss.

Blend a watercress pesto: Pretty much any green herb, leafy vegetable, or microgreen can be turned into pesto. Make a classic ...

To be strictly Thai you should leave out the watercress and increase the quantity of herbs. If you can't find green mangoes, or prefer to eat ripe ones, you can use 1 ripe mango and 1 tart green ...

Put the oregano, parsley, dill and watercress in separate sections on the board. Sprinkle one half tablespoon of the salt evenly over the herbs (the salt will weep the liquid from the herbs).