Top up with watermelon juice. Serve with the remaining raspberries, lime wedges, mint leaves and plenty of crushed ice. Cook’s notes: Watermelon juice can be made using a juicer. If unavailable, ...
CÎROC summer watermelon; 4 oz. lemonade; 2 oz. club soda. Combine ice, vodka and lemonade in a highball glass. Stir until well mixed then top with club soda. Garnish with a lemon wheel ...
Add the watermelon puree into the saucepan with the ginger-garlic and chilli flakes, and simmer, until it thickens a little bit. Season well, then chill for at least 1-2 hours before serving. 3. You ...
Top with ice and garnish with a mint sprig. Muddle the mint leaves, watermelon chunks, and basil leaves in a glass. Add agave syrup if you prefer sweeter cocktails. Pour in the white rum ...