In Singapore, Starbucks sells a hojicha-tea based frappuccino that can't be found in the US. The frappuccino was first released in Japan in 2017, and was initially made with caramel sauce.
In June, Business Insider got the scoop on Starbucks launching the Tie-Dye Frappuccino in July. The Instagrammable drink is finally launching this week, with stores starting to sell the drink on ...
In New York, a regular iced tea costs around $3.75. The Cookies & Cream Frappuccino was so sweet I couldn't finish it The Cookies & Cream Frappuccino tasted like a full dessert. The drink ...