Make gnocchi at home and serve with a simple tomato sauce. This is definitely a most easiest pasta recipe that one can try at home. Add flour and Parmesan cheese in it and mix well with your hands to ...

Or if you have a family meat sauce recipe, use that instead. You could swap Parmesan cheese for Gruyére, Swiss or provolone. Gnocchi also makes a great side dish with short ribs, or you could ...

As soon as they float to the surface, scoop them out with a slotted spoon and transfer straight into the pan of tomato sauce. Repeat with remaining gnocchi. 7. Once all the gnocchi are in the ...

Gnocchi is a potato based dumpling originally from Italy but popular all over the world. Nikhil and Natasha cook up a version of this dish in fresh pesto sauce.

I think the people who decide the serving amounts on packaging must eat like birds. I picked up a packet of gnocchi in the ...

Gennaro makes his gnocchi with boiled potatoes - much faster than baking them - and serves them in an easy rocket, basil and chilli sauce. For the gnocchi, place the potatoes in a saucepan with ...

Beet Gnocchi? Yes ma'am! This recipe for Beet Gnocchi with Alfredo Sauce transforms regular potato gnocchi into an elegant ...

Making your own gnocchi is great fun and a real kids' favourite served with pesto, or simple tomato sauce and some grated cheese. Make sure the sauce is ready before you cook the gnocchi as it ...

I love gnocchi with a simple tomato sauce, or even burned butter and sage, paired with grated parmesan. This is a standby dinner ready in 10 minutes. The sauce is very simple, with a taste of ...

Great on its own or served alongside a larger main like roast chicken, this recipe comes together in less than 30 minutes and goes well with a ripe, easy-going Pinot Noir ... That’s why, rather than a ...