These easy, melt-in-your-mouth Whipped Shortbread Cookies are a buttery, irresistible treat and a perfect addition to a holiday cookie tray. They’ll disappear fast, so you might want to double ...

Shape the Cookies: Scoop out small portions of dough (about 1 tablespoon each) and roll them into balls. Place them on the prepared baking sheet, about 2 inches apart.