His wild mushroom safety certification allows him ... “When people ask if they’re edible I say, ‘Well, they’re not poisonous.’” He crouched down and snapped off an example from a ...

In Lithuania’s Dzūkija National Park, losing yourself amongst the pine trees while hunting for mushrooms is an occurrence so ...

There is no foolproof way to distinguish which mushroom is edible and which is poisonous. According to the health ministry, one person died earlier this year after eating wild mushrooms.

If you're keen to try your hand at foraging, wild mushrooms grow throughout the year, but autumn offers the most abundant and varied seasonal eating. From late summer until the first frost ...

There are over 2,000 varieties of edible mushrooms ... They are delicious and nutritious. In the wild, enoki mushrooms commonly grow on dead elm trees. Wild enoki mushrooms have a shiny cap ...

Three individuals were hospitalized after ingesting amanita phalloides, or death cap mushrooms, purchased from a truck vendor ...

They can be edible or poisonous ... and health benefits. Bolete mushrooms grow in the wild. They have a unique, fleshy cap and a thick stem or stalk. Unlike typical mushrooms, the hymenium ...

David Campbell and Julie Schreiber of MycoVentures have teamed up with Relish Culinary Adventures for wild mushroom forays ... to find easily recognizable edible mushrooms. Afterward, the class ...

Three people were poisoned after eating the death cap mushroom, mistaking it for a edible mushroom Three people ... potentially deadly risks of eating wild fungi" Mycologist [fungi expert ...