Then add salt and sugar as per your taste. Next, add ginger garlic paste and saute it properly for 2 minutes till the raw smell goes away. Add chilli powder to it and saute it. Then pour some ...

Now, add black pepper, red sauce, soy sauce, chilli sauce, vinger and salt to taste. 9. Mix all the Ingredients and again make a slurry with 1 tbsp cornflour and water. add this slurry into the kadhai ...

Manchurian is one of the most cooked dishes in Indian households ... Stir fry this for a minute. 5. Now add tomato sauce, chilli sauce, soy sauce, salt and pepper. Let the sauces cook for 2-3 mins. 6.