We’ve all opened a long-ago purchased box of brown sugar only to find it has turned into a brick. No amount of banging it against the counter will return it to its once supple, wet sand-like ...

WE South Africans have a special relationship with heirloom tomatoes. They star in so many of our favourite seasonal dishes, from stunning tomato pies and soups to humble tomato sandwiches.

Honey, often considered healthier than brown sugar, has lower calorie density and a higher antioxidant content. While beneficial for weight loss and digestion, it should be consumed in moderation ...

Muscovado sugar is prone to drying out, forming indestructible lumps that defy melting and can leave little lumps in your cake batter. Soften brown sugar in the microwave in a burst of 15-20 seconds.

If your brown sugar goo is too loose, pop it into the fridge or freezer. The butter will firm up in a cooler environment, making it easier to spread without running. Alternatively, if it is too ...

the more sugar is in the product. Added sugars go by many names, such as brown sugar, corn sweeteners, corn syrup, dextrose, fructose, glucose, high-fructose corn syrup, malt syrup, maltose and ...

For an appetizer, I selected the heirloom tomato and burrata ... It was chewy, rich with brown sugar and punctuated by plenty of dark chocolate. Nearby, the Bellagio Patisserie was selling ...