For a peppered venison jerky, I’ll usually add at least 2 teaspoon of Ground Black Pepper. In a large mixing bowl - using freshly washed or gloved hands - combine ingredients well. REALLY well ...

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For maximum flavor, it never hurts to use a marinade prior to cooking, though most cuts of fresh venison will never really need much more than salt and pepper ... of venison jerky from the ...

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You can use this recipe for any ground meat, really - ground venison, even lean ground ... loading* a batch with Ground Black ...

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Meaning: If you use these links to buy something, we will not earn a commission. Not all jerkies are created equal. While it is true that jerky can provide a portable low-carb source of protein, iron, ...

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