Masala dosa is more than just a dish; it is a culinary icon that has transcended regional boundaries to become one of India's ...

Once a Bengaluru staple, benne dosa is now making its way back onto restaurant menus across India, impressing food lovers ...

Poha cooked with turmeric, veggies, and peanuts for a light and healthy breakfast. A refreshing mix of sprouted moong beans, ...

New Pittsburgh restaurateurs are dismantling the butter chicken monopoly, replacing it with dishes that embody the dynamism ...

Looking for a nutritious and delicious breakfast idea? Try this simple recipe to cook a crispy and flavourful ragi dosa in just a few minutes! Read on to learn more. 1 cup ragi flour, 1/4 cup rice ...

Kerala-Style Mutton Curry: This is a delicious mutton recipe, which is made with south indian flavours. It is a perfect curry for spice lovers.

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this recipe is taking the internet by storm. A video documented the preparation of this uncommon flavour of Dosa which combined two seemingly unrelated culinary delicacies: the much-loved South ...

Grind yellow moong dal, paneer, ginger, green chillies, cumin seeds, salt and water in a blender and blend to make a smooth ...

Sorghum pearls are used to make the vegetable jowar upma. They are stir-fried with seasonal vegetables and spiced with garlic, pepper, and vegetable stock. Jowar dosa is nutritious and simple to ...