Imagine tender penne pasta coated in a rich, creamy sauce made with butter, cream, ricotta, and Parmesan, perfectly balanced with a touch of marinara and fragrant oregano. Topped with gooey ...

It’s the kind of lunch that’s comforting without being complicated. With a plate like this, you won’t even miss those extra carbs. Italian Low Carb Pasta Marinara. Photo credit: Low Carb – No Carb.

Nutty white miso and a medley of wild mushrooms pack this simple pasta with mouthwatering umami. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test ...

I've been cooking my way through Ina Garten's pasta recipes, whipping up a dozen from her 13 cookbooks. I like to try a new one every month or so, and as I searched for a comforting winter dish ...

Americans love pasta. Per the National Pasta Association, we consume 5.95 billion pounds of it per year, with the average American enjoying about 20 pounds annually. Is that too much? Too little?

Pasta – it's a tricky subject. For some, a bowl of cheese-topped spaghetti bolognese is the ultimate comfort food with every right to its place on the meal plan. For others, it's a guilt-ridden ...

Carbone's Bolognese features the marinara, but you can also try the tomato basil, roasted garlic, or arrabbiata. If you don't have Carbone's sauce on hand, you can always opt for a similar ...

bowl of creamy tomato soup with croutons - Osakawayne Studios/Getty Images I ordered the same meal at In-N-Out and Culver's. I couldn't believe the chain I'd spent years raving about let me down.

Cacio e pepe is a well-known Italian pasta dish consisting of just three ingredients—pasta, pecorino cheese and black pepper. Technically, there is a fourth ingredient: water. Also, the pasta is ...