This pasta maker will give you perfectly consistent pasta sheets at a reasonable cost. The pasta maker comes with a two-sided cutter for spaghetti and wide fettuccine cuts, and additional pasta ...

Take your favorite Italian chain, for example. Likely, you won't find fresh, house-made pasta, Burrata cheese curdled by hand, or imported olive oils and cheese – or even an Italian chef. Instead, ...

Discover what sets the jarred brand apart, along with some honorable mentions for when you want to mix things up.

Barilla is to invest €30m ($30.5m) to expand the production of “pasta al bronzo” at its plant in Foggia in southern Italy. Pasta al bronzo is a type of pasta made with bronze dye.

A decade ago, artisanal pasta seemed on the brink of extinction. But a mix of cultural nostalgia, social media and the DIY ...

Marchi makes pasta for a living as chef de cuisine at De Majo Restaurant & Terrace and outlines for us the seven biggest misnomers related to cooking the Italian staple. "Cooking pasta isn't ...

Eating pasta and pizza in Italy is better for your blood sugar levels than consuming them in America, a health reporter has demonstrated. Emily Joshu Sterne has discovered that her blood sugar levels ...

In the Port of Vasto, in Italy’s Abruzzo region ... Devour the fish, then cook pasta in the remaining broth. When visiting Vasto, chef Nick Anderer and his wife and business partner, Natalie ...