But, plant-based cheese doesn’t come with the other negative effects of dairy. Of course, vegan cheese nutrition depends on the brand, so be sure to read the label to ensure that ... The search for ...

WayFare Dairy-Free Sour Cream is a wonderful choice for the job. Using its special dairy-free base containing water, butter beans, and oats, the plant-based topping is perfectly creamy and delicious.

The narrative around the plant-based category has shifted from early optimism to growing pessimism over the last few years.

Mission Burger Co. serves several plant-based burgers and chicken sandwiches, as well as the fan-favorite Crunchwrap.

It specializes in French-style, soft-ripened vegan cheeses made at its “vegan cheese cave” in Brooklyn’s historic Army Terminal. RIND was the first plant-based cheese brand featured in Whole Foods ...

Other cream cheese brands have followed suit or come up with ... well-meaning but ultimately unsuccessful attempts at making plant-based imitations of meat or dairy foods. Margarine, which is ...

They include vegan versions of mozzarella, cheddar cheese, blue cheese, gouda, ricotta, cream cheese, and so much more! The majority are also gluten-free. This plant-based cheese brand was bravely ...

At the same time, this is a very small category within the plant-based sector, taking up just a 3.6% market share. Broadly, non-dairy cheese is a tough space. This is the one category perceived as ...

As plant-based cheese brand Misha's is preparing to expand into Walmart this month and Ralphs later in the year it is embracing a lean operating model to improve profitability and tackle obstacles ...

Plant-based cheese offers a dairy-free alternative for those avoiding animal products. However, replicating the creamy, stretchy qualities of traditional cheese remains a challenge. A team of ...

“We want to improve the nutrition, increase the protein content, and lower the saturated fat content of cheese alternatives” The study focuses on addressing challenges in replicating the sensory ...