Amruli poruwa tup - red ant eggs consumed as a traditional cuisine by people of Assam Northeast India’s traditional and fermented ethnic foods are celebrated for their cultural richness and ...

and Amruli poruwa tup (red ant eggs consumed as a traditional cuisine by people of Assam). Bengaluru, Dec 11: About 73 per cent of the e-commerce and tech startups are planning workforce expansion, ...