Beans are a pantry superhero, versatile, nutritious, and downright delicious! Craving smoky, spicy, or hearty flavors? T ...

I’ve befriended many different types along the way, and I’ve learned a lot about where each shines. Here are seven of my ...

Dried pinto beans are soaked overnight, cooked, then mashed before they are fried in oil with finely minced onions, garlic ...

Pinto beans are the classic choice for traditional Texan chili. Their creamy texture and earthy flavor provide the perfect ...

Learn how to make Instant Pot-friendly frijoles de la olla. This flavorful, brothy pinto bean dish—and south Texas staple—is ...

Beans are a real kitchen champ - they're affordable, healthy, and work in tons of dishes. Whether you want something cozy for ...

The recipe makes 4 large patties. I prefer smaller servings and generally make 6 instead of 4. My market sells black beans in 15-ounce cans and 29-ounce cans. I use one 29-ounce beauty instead of ...

Showcasing various plant-based fare, VNutrition explored global culinary traditions to outline 10 meals traditionally ...