A delicious treat from Bengal, Nonta Bhapa Pitha is one of the region's winter special. Enjoy these tasty steamed rice flour-based dumplings prepared with spices and follow these important tips to ...
Litti chokha is the favorite dish of Bihar peoples made with wheat flour and stuffed sattu filled in it. Thekua is a sweet snack made with wheat flour, jaggery and ghee and deep fried in oil. Khaja ...
The outer layer of the dumplings of Dudh Puli is made using sweetened rice flour dough. Whereas, the filling is made of grated coconut and jaggery. These dumplings are then boiled in milk that is ...