For the roasted vegetables, you will need 3 small beets and a large fennel bulb ... but there are other popular root ...

A great side dish to any roast, or with Christmas dinner, these thyme-speckled honey roasted carrots are cooked to enhance their natural sweetness. Choose firm carrots and avoid those that are ...

Roast dinners are a beloved British institution, but while these comfort-food classics are often seen as indulgent, they ...

Roasted spicy carrots with salt, thyme, and a slight char from roasting olive oil, topped with bright green cilantro and a ...

“Most of the time when I roast carrots, they come out dry, shriveled, and jerky-like,” said Rachel Toomey Kelsey in Cook’s Illustrated. The problem is that carrots contain “more pectin ...

The Copenhagen coleslaw is a true classic of cuisine. Its crunchy texture, fresh taste, and versatility make it suitable for ...

If you’re a traditional carnivore, you may treat vegetables as an afterthought, throwing some steamed green beans or broccoli ...

kohlrabi, celeriac root, green apples, teriyaki marinated tofu, sunflower seed oil, hungarian sweet paprika (not spicy or hot), ground curcuma (haldi), whole cumin seed (jeera), salt to taste ...

Danny Meyer’s beloved restaurant will be hosting its Third Annual Christmas Eve Feast of the Seven Fishes ($195pp, $55 for ...