Incorporating orange-fleshed sweet potato (OFSP) powder into the rice flour used to make vermicelli could improve its ...

crushed vermicelli(sewai), sugar, green Cardamoms, cloves, ghee, chopped dry fruits of your choice, kewra water, Water 10 minutes. 2servings.

full cream milk, roasted vermicelli, sugar or add more or less for your preferred sweetness, cardamom powder, roasted cashew nuts and raisin, chia seeds, coconut milk, vanilla essence, honey, ripe ...

Chef Guntas Sethi presents a modern take on a classic Indian dessert. This recipe for Sevaiyan Katori with White Chocolate ...

Plus, the salad can be served cold, making it perfect for meal prep, picnics, or a quick lunch. It’s one of those recipes that’s both delicious and stress-free! What tools do you need to make this ...

A staple in Middle Eastern cuisine, Lebanese Rice Pilaf is made with vermicelli noodles toasted in clarified (rendered) butter. I’ve mentioned it before, but I’ll say it again. I could eat ...

Need to use up extra carrots? Make this carrot noodle soup for a spicy and comforting vegan dinner perfect for chilly weather ...

Method Cut the whiskers and legs off the prawns, slice down the backs and de-vein. Use the back of a knife to gently pound the prawns until the tendons are loosened. Soak bean vermicelli in hot water ...

This new restaurant in Ankeny pays homage to street food culture and Singapore's iconic hawker centers, where people gather ...

La Cà 38th opens Dec. 2 in the Lincoln District with a menu of noodle soups, street-food snacks and a full bar. It joins Tuan ...