This Farro Salad with Lemon Vinaigrette is hearty ... In a small mixing bowl or glass jar, combine the lemon zest, lemon juice, olive oil, dijon mustard, honey, garlic, salt, and pepper.
A staple of the heart-healthy Mediterranean diet, farro is popular in traditional soups, salads, and grain bowls because of its chewy texture, nutty flavor, and nutrient-dense profile. Farro has a ...
High in protein and fiber, this Three Bean Salad makes an excellent vegetarian side or main dish when served with a whole grain such as quinoa, sorghum, whole wheat pasta or farro. It’s an ...
Combining three different sources of plant proteins – farro, edamame and pistachios – as well as the feta, this hearty salad is a great vegetarian post-workout choice. Each serving provides ...
When you need a tasty midday meal, turn to one of these lunch recipes. From wholesome wraps to satisfying salads and sandwiches, these lunches are easy to pack and take with you on the go.
It’s time to finally order that salad. And look, we’re fully aware ... On a bed of romaine and spring mix, we’ve got a mix of rice and farro, which bring some nice nutty and toasty notes ...
Cook farro according to package directions. Drain well. In a large bowl, combine all ingredients and stir well. Divide into four serving bowls and serve. DON'T MISS OUT: Get breaking news, recipes, ...