Picanha has long been prized in Brazilian steakhouses, but its global popularity is fairly recent. Never heard of it? For ...

Jeffry Duong learned to make sushi at a Japanese restaurant while he studied marketing at LSU. While working at restaurants ...

Marinate chicken in soy sauce, ginger, garlic, and sake. Coat with cornstarch, fry until crispy. Serve with lemon wedges and dipping sauce. Sauté onions, carrots, and potatoes. Add beef or chicken, ...

Top sushi chefs are cooking right in their patrons’ own accommodations for around 30,000 yen ($195) per person, and the ...

Jiro Dreams of Sushi is a masterclass in excellence, mastery and perfect practice. Raise your standards and fall in love with ...

Whisk together wasabi paste, olive oil, lemon juice, and maple syrup to create a salad dressing with a kick. Begin with one ...

Alexa Weibel’s creamy, spicy tomato beans and greens are a Reddit favorite: “I don’t know what kind of magic is at work here.

That’s for Sunday, though. Tonight, I want to jump in the wayback machine, transport myself to the 1980s and the heyday of ...

The owner of Koi Sushi & Hibachi Steak House, Evah Xiao, believes the answer is both. The restaurant, located at 3510 West ...

Sushi Sam’s Edomata in San Mateo will close later this month. Photo by Angela Swartz. A San Mateo sushi staple is preparing to close later this month, but it plans to reopen in a new location ...

On a frigid night in January, the Maine Jewish Museum in Portland hosted a talk with photographer Hedva Rokach, who was visiting from Israel for an exhibition of her work. Inside the museum, Rokach ...

To try and decide each week where and what to eat around the basin can be a challenge – there are so many amazing choices. In this feature we’ll dive into dishes that will ...