Combine 100 grams of tamarind pulp and 500 ml of water in a saucepan, bring to a boil, then reduce heat and simmer for 15 ...

Tamarind rice, also known as Puliyodarai or Pulihora, is a beloved South Indian dish packed with bold flavors. The tangy tamarind paste, combined with aromatic spices and crunchy peanuts, makes for a ...

Popularly made in states like Tamil Nadu, Kerala, Andhra Pradesh, etc, tamarind rice is a must-try for everyone. One of the ingredients that can make or break your South Indian-style Pulihora is the ...

Nothing beats the comfort that South Indian rice recipes bring to your soul. Among many of them, tamarind rice is perfect to indulge irrespective of the weather. Follow this step-by-step guide to ...

Taking one ball at a time, dip into the batter, shake off any excess and deep-fry for 4–5 minutes, or until golden. Serve with the tamarind sauce.

Classic Chicken Curry . Slow-cooked with onions, tomatoes, and aromatic Indian spices. Coconut Chicken Curry . Creamy coconut ...

Texas Roadhouse is famous for its delicious steak which is helped along by its distinct steak sauce. But hiding in the back of the sauce is a fruity secret.

Line a rimmed baking sheet with foil. In a large bowl, toss the chicken drumettes with butter, hot sauce and 1/2 salt, then spread into a single layer on the baking sheet. Roast in the hot oven ...