First things first: It’s worth noting that microwave chocolate chip cookies have a spongier, fluffier texture. So, if you prefer a dense, fudgy cookie or a crispy-thin Tate’s-style confection, another ...

Chocolate chip was the first type of cookie that King baked, and today the Tate's version of this remains ... As a professional recipe developer, I have created and sampled more cookies than ...

Cinnamon is warm and inviting. Cream of tartar adds a touch of tang but keeps the cookies chewy, too. As if warm chocolate chip cookies couldn't get any better, this recipe swoops in with a next-level ...

With Valentine's Day around the corner, Mondelēz International's Tate's Bake Shop brand has debuted White Chocolate Raspberry cookies a limited-edition flavor now rolling out on shelves nationwide.

Tate's Bake Shop cookies are proof that cookies don't ... Wally Amos hit the big time when he turned his family's chocolate chip recipe into a Los Angeles business in 1975. It didn't take long ...

This is my go-to recipe when I want to make a classic chocolate chip cookie, but feel free to swap the chocolate for any other fillings you fancy. Treat this recipe like a master cookie dough and ...

Find out how to make chocolate chip cookies with this clever hack to have them any time you fancy. Freeze the cookie dough then simply slice and bake when you feel like making soft chocolatey cookies.