Specially trained “truffle dogs” working for Michigan State University and the University of Florida used their noses to help discover two species of truffles. The two new varieties of the ...

On Thursday, researchers from MSU shared with Food & Wine that they, along with a few special truffle dogs and citizen scientists, have discovered two new species of truffles. The first is the ...

Specially trained dogs and their impressive noses helped a team of researchers and citizen scientists discover two new species of the truffles. The “truffle dogs” sniffed out Tuber ...

How would you describe the taste of a truffle? Of course there are some subtleties unique to certain varieties, but generally speaking, you might say it’s umami, earthy, rich, nutty and/or spicy ...

Truffles have long captivated the senses, with their tantalizing aroma and elusive nature keeping the culinary world on its toes. To the gastronome, they are an exotic culinary delight; to the ...

Michigan State University researchers identified two new truffle species, Tuber canirevelatum and Tuber cumberlandense, with economic and culinary potential due to their unique aromatic compounds.

Michigan State University researchers along with colleagues at the University of Florida, citizen scientists and their “truffle dogs” have discovered two new species of truffle. Tuber canirevelatum, ...