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It’s a new year and that means there will likely be creative new chocolate bars hitting supermarket shelves from brands, like Cadbury and Nestlé. But while we’ve all looking ahead to what ...
This make-ahead retro dessert, an irresistible combination of dark chocolate custard and whipped cream, is making a comeback on restaurant menus. For some, the classic chocolate mousse never went ...
Originating in Ecuador, To'ak chocolate is the most expensive chocolate in the world with each bar costing $300. An LA-based company focusing on single-origin beans, their bars are meticulously ...