At a gas station in the Ukrainian city of Piryatin, an employee of the territorial recruitment center (TC, an analogue of the military enlistment office), who accompanied the mobilized to the training ...

Have you ever wondered if it is possible to prepare tasty and original dishes without emptying your wallet? The answer is yes ...

The ubiquitous momo and thukpa are modern adaptations of the Himalayan community’s diverse palate to survive the harsh ...

The Tianzhu white yak, a prized breed, is renowned for its distinctive white fur, superior meat quality, and strong environmental adaptability. This breed is mainly found in the Tianzhu Tibetan ...

Nepalese food is more prevalent here than ever. But we’re still just scratching the surface of this distinctive South Asian cuisine ...

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies are reinventing themselves. By Cara Buckley It’s not exactly the ...

Now, the latest study finds that eating too much red meat may even harm the brain. In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham ...

Share on Pinterest Processed red meat consumption is linked to a 13% higher risk of dementia, a new study found. DigiPub/Getty Images Dementia cases in the U.S. are expected to double by 2060 ...

HAMBURG, Jan 13 (Reuters) - Germany's meat and dairy exports outside the EU face severe restrictions after the country’s first case of the livestock disease foot-and-mouth was confirmed on ...