This golden Mediterranean yellow rice is infused with the warmth of turmeric, cumin, and aromatic ginger, simmered in ...

Pour half the garlic oil back into the skillet and place over medium-high heat. Add rice and sesame oil and toss to combine. Season with salt and lots of pepper, then let it get crisp underneath ...

Heat oil in a pan on medium flame and add the chopped garlic to it. Cook until light golden. 2. Now add a teaspoon of spring onion, ginger and red chilli. Saute for a minute. 3. Break an egg in the ...

Add the red and yellow capsicum (peppers) and sauté, then add the garlic and cook again for ... Allow to stand for 5 minutes. Fluff rice with salt and butter, then finish with a sprinkling ...

Scatter over the parsley and a sprinkle of sea salt ... and garlic. Sauté for 2-3 minutes until softened but not browned. Add the chorizo, sundried tomatoes and yellow pepper Add in the rice ...