Balut and penoy, two standout delicacies, emerge as quintessential offerings. In the heart of Filipino street food culture, these duck egg delicacies stand as culinary ambassadors, each with its ...

One such food is balut. This article will uncover what is balut, its history, how to cook it, and more on this unique food. If you hear the term balut and have no idea what it is you are not alone.

We went to Maharlika in New York City to try Balut—a hard-boiled egg with a developing duck inside. Balut is a common street food in the Philippines. The waiter at Maharlika told us that this ...