Heat ghee (or oil) in a large, deep-bottomed pot. Add the sliced onions and fry until golden brown. Remove half of the fried onions and set them aside for garnishing. To the remaining onions in the ...
Quick chicken dinners are a lifesaver for busy nights when you need a delicious, no-fuss meal on the table. Whether you prefer grilled, baked, stir-fried, or even one-pot options, there’s a recipe to ...