From spreading atop toast to dipping strawberries, chocolate-hazelnut spread instantly sweetens and delights. It also has its fair share of surprising baking applications: Swirl it into zucchini ...

Bebe Zito placed third at the North America Ice Cream Association's ConeCon Flavor of the Year competition. The shop's Marvelous Mrs. Hazel ice cream — made with a chocolate hazelnut base and packed ...

Chocolate torte with Baileys cream and salted praline Serve this rich Chocolate torte with Baileys cream and salted praline for a festive dessert that makes a popular alternative to Christmas pudding ...