Try this South Indian palak and dhaniya dosa recipe at home. Ingredients Rice – 1 cup Urad Dal – 1/2 cup Spinach Leaves – 1 cup Coriander Leaves – 1/2 cup Salt to Taste Oil for Cooking ...

A renowned chicken soup that is a prized one in the Arabic cuisine. Spiced mildly, the shorba is a very nutritive broth. Then, cover it and reduce heat to simmer, cook till chicken pieces become ...

Start your day with a balanced meal of protein, fiber, and healthy fats. Coriander’s anti-inflammatory compounds may reduce symptoms of arthritis. Use in marinades, or spice rubs, or toss fresh ...

Use split or whole coriander seeds for quick germination. Use well-draining, fertile soil rich in organic matter. Soak coriander seeds in water for 12 hours to speed up germination. Sow seeds 0.5-1 cm ...

But when it comes to carrot and coriander soup, my search for perfection was blissfully short. TV chef and culinary legend Delia Smith’s recipe begins by explaining that, “Coriander is said to ...

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The ever-evolving dining landscape in Mumbai is the perfect testimony to its fast-paced nature. People here are always hungry for passion, success and good food. Here, tradition meets innovation on ...

Palak Shorba is a warm, nourishing soup made from fresh spinach and subtle spices. This vibrant green soup is not only delicious but also packed with nutrients, making it perfect wholesome meal for ...