Ingredient information for organic Stevia in the NIH Dietary Supplement Label Database (DSLD).

2022年2月22日 · Stevia is a popular sugar substitute that is derived from the stevia plant called Stevia rebaudiana, which is native to South America. Stevia is plant-based, has zero calories, and is 200 to 400 times sweeter than sugar .

Stevia can be a great natural sugar substitute, but many stevia products contain other ingredients you may not be aware of. Stevia has gained popularity as a sweetener because it is plant-derived, calorie-free, and doesn’t carry a glycemic load.

Product overview and label information for Stevia Powder with Inulin in the NIH Dietary Supplement Label Database (DSLD).

Stevia and stevia-derived ingredients, including enzyme-modified stevia, may be labeled as natural flavors in many countries using FEMA guidelines on specified use levels and limits.

2023年10月19日 · Stevia is a sugar substitute made from the leaves of the Stevia rebaudiana plant of South America. The leaves contain chemicals called steviol glycosides that have a highly concentrated sweet...

2023年7月12日 · If you want to avoid these ingredients, you should seek out products that list only 100% stevia extract on the label. Stevia is essentially calorie- and carb-free. Because it’s so much sweeter...

2024年6月28日 · Stevia’s sweetness comes from something called steviol glycoside found in the leaves. And it’s up to 400 times sweeter than the main ingredient of refined sugar, sucrose.

2022年1月6日 · Truvia is a commercial product created by the Coca-Cola Company and the food and chemical company Cargill. It is made from refined stevia. It is used as a sweetener for cooked or baked products...

2024年10月16日 · These regulatory changes sweeteners come from a desire for clear labels and healthier choices. New stevia labeling laws mean all sweetener products must show how much stevia is in each serving. Companies must update their …