2024年11月16日 · If you ever wished for dumplings that are shaped like boats with the meat visible inside, try making these Armenian dumplings called manti. You can use either ground beef or ground lamb and they are traditionally served with either plain yogurt or a yogurt-based sauce.

2010年10月13日 · These homemade baked Manti (Sini Manti) are traditional Armenian dumplings. They feature a savory beef filling and a luscious yogurt-garlic sauce. While some recipes differ, using lamb instead of beef, this is my family's beloved version. It's by far the best I've ever had on two continents!

2021年1月15日 · Make delicious, authentic Armenian Ainteb-Style Manti (traditional meat dumpling) just like grandma used to make. You can eat these as is, with yogurt or in a hot yogurt and chicken broth soup with dried mint.

2015年10月17日 · Armenian Manti Recipe. A dish called Manti: baked dumplings served with garlic yogurt, and tomato sauce. Super easy to make, if you make it not quite traditional shape, I mean, size. As Manti is an almost miniature size dumpling that may take quite a long time to fold.

2021年3月11日 · Tomato paste, garlic, chicken stock, and a single lamb shank makes for a rich, bold-flavored broth for the manti, and using a pressure cooker means it’s ready in less than an hour. Butter and egg yolk yields a crisp-tender, easy-to-roll out manti dough.

2023年1月24日 · My husband is half Armenian, and I want to share the delicious food from his culture. Here is a recipe for Manti, armenian dumplings!

2024年12月24日 · This authentic Armenian manti is made with lamb or beef dumplings, a flavorful broth, and a yogurt and garlic pepper drizzle.

These homemade baked Manti (Sini Manti) are traditional Armenian and Turkish dumplings. They feature a savory beef filling, and a luscious yogurt-garlic sauce. While some recipes differ, using lamb instead of beef, this is my family’s beloved version.

2023年2月19日 · Manti are popular throughout the South Caucasus and Central Asia, most notably in Armenia and Turkey. There are many different variations of manti, and the ones here are the baked variety, resembling little canoes with the filling open at the top. I make these with lamb, but beef is also a popular choice.

2024年9月14日 · Armenian Manti Dumplings are a must-try for anyone interested in exploring traditional Armenian cuisine. These small, boat-shaped dumplings are typically filled with ground lamb or beef and served with a tangy tomato or yogurt sauce.