2022年10月4日 · Beefsteak tomatoes (Solanum lycopersicum) are meaty, juicy fruits perfect for summer sandwiches or as sliced snacks with a sprinkle of sea salt. Large, thickly fleshed beefsteaks are the biggest type of tomatoes, weighing 1 pound or more.

A beef tomato (British English) or beefsteak tomato (American English) [1][2] is a large tomato. [1] . Grown on the plant Solanum lycopersicum, it is one of the largest varieties of cultivated tomatoes, regularly at 20 cm (7.9 in) in diameter with some weighing 450 g (1 lb) or more. [3] .

The beefsteak tomato is by far the most popular type of home garden tomato plant grown in North America. These delicious tomatoes grow fairly easily and quickly, and produce large fruit, up to 2 pounds!

2024年10月14日 · ‘Beefsteak’ is a popular tomato cultivar known for its massive, meaty fruits weighing up to 2 pounds. These tomatoes have a delicious, dense texture, smaller seed cavities, and more juicy flesh than other types. ‘Beefsteaks’ are used for both slicing and canning tomatoes. They are popular on summer sandwiches, burgers, and Caprese salads.

2024年7月19日 · Choosing the right beefsteak tomato variety for your garden is crucial for a bountiful harvest. You’ll want to consider factors like flavor, growth habits, and disease resistance. I always explain to fellow gardeners that heirlooms and hybrids are different breeds of the beefsteak tomatoes.

2024年9月21日 · Here's all about beefsteak tomatoes including what they are, how grow a beefsteak tomato plant, when to pick, and what to do with them.

2022年3月11日 · Wondering how to grow beefsteak tomatoes? These juicy, meaty, hefty fruits add a fresh, tasty pop to sandwiches and salads. Learn more now!

2022年4月5日 · Beefsteak tomatoes are among the largest and most diverse of all tomato types. But you may be surprised that “beefsteak” is just a category of tomatoes that includes dozens and dozens of unique cultivars bred for specific flavors, colors, climates, and …

2024年4月3日 · Beefsteak tomatoes (Solanum lycopersicum) stand as the giants of the garden, their meaty, juicy fruits embodying the essence of summer dining. Perfectly suited for a hearty sandwich or simply enjoyed as a sliced delight with just a hint of sea salt, these tomatoes are celebrated for their substantial size and deeply satisfying taste.

As its name suggests, it is best planted in early spring and can be harvested in 60 days. I know the image they were thinking of when they coined the term beefsteak tomato: big, thick, juicy slices the size and color of a steak. These are the attributes that make for a perfect BLT, the ultimate way to enjoy tomatoes.