2022年10月1日 · Applesauce adds moistness to this tender cake with a sweet chocolate and nut topping. "It's breeze to make and perfect for picnics," comments Sue Braunschweig of Delafield, Wisconsin. In a bowl, cream butter and sugar. Add the eggs, one at …

2022年12月16日 · This is an extremely moist cake that ranks right up there for all the chocoholics in my home. It does not need to be frosted because it is sprinkled with chocolate chips and walnuts before baking. Easy AND delicious!

2016年3月15日 · Chocolate applesauce cake makes the perfect better-for-you dessert. It's rich in the chocolate flavor that you love while reducing the total amount of fat.

"Super moist, easy and doesn't need icing. I've had many people request this recipe and have had it described as "the best chocolate cake I've ever eaten." To make this healthier, I change the applesauce amount to 2 1/4 c. and use only 1/4 c. of oil."

2024年6月25日 · Chocolate applesauce cake is a simple, from scratch dessert that is sure to impress with its moist cake and decadent chocolate frosting.

2022年8月22日 · This is a chocolate cake for all you chocolate lovers. This cake has no eggs and is especially dense. This cake is moist with applesauce, is full of raisins and pecans.

2014年6月20日 · This Chocolate Applesauce Cake recipe comes from my Grandma Swiler, and is a family favorite. Flavored with cinnamon applesauce and an easy chocolate pecan topping, it’s a perfect cake to make all year long.

"This cake is very moist and chocolatey, perfect for dessert or with coffee." Cream shortening and 1 1/2 cups sugar. Add eggs, then add next five ingredients. Mix well. Add applesauce. Mix. Pour into greased 8 × 12-inch pan. Sprinkle with remaining sugar, chocolate chips and chopped nuts. Bake for 40 minutes at 350º degrees. Got a question?

This Chocolate Applesauce Cake is a vintage dessert that combines wholesome ingredients and a touch of nostalgia. The applesauce gives the cake a moist and tender crumb while reducing the need for excessive fats, making it a lighter but equally indulgent treat.

Preheat oven to 350 degrees. Mix all the ingredients--except for 2 Tablespoons of sugar and chocolate chips--in a large bowl until well combined. Pour batter into a greased and floured 9x13 pan. Sprinkle the top with the extra sugar and chocolate chips.