2020年1月16日 · Trinidad sweet bread is a dense, rustic bread made with fresh coconut, raisins, mixed fruit and spices. It is made in Trinidad especially during the holidays including Christmas and Easter but great for an all year long snack or breakfast.

Mixed peel is the candied peel of various fruit. Use candied orange peel or candied papaya peel or a combination of the two." Mix and sift flour, baking powder and salt four times. Add sugar and fruit; blend evenly. Add coconut, cinamon and grated nutmeg and stir well.

2009年11月29日 · How to make coconut sweet bread. My grandmother seems to posses the “sweet-hand” for making a killer coconut sweetbread and though I’ve never formally asked her to share it with me, I’ve been playing around with developing a recipe to try and match hers.

2011年2月19日 · Finely grate the coconut in a blender with 1 cup of water. Strain the coconut from the water. Set the water aside. In a separate bowl, mix together the grated coconut, sugar and egg. Cut in the butter. Mix well. Add the Angostura bitters and mixed essence. Sift together the flour and baking powder. Mix in the nutmeg and cinnamon.

Trinidad sweet bread is a dense, rustic bread made with fresh coconut, raisins, mixed fruit and spices. It is made in Trinidad especially during the holidays including Christmas and Easter...

2015年5月26日 · This is a classic recipe for Trinidad coconut sweet bread. A bread filled with raisins, dried fruits, and spices. Perfect to be eaten alone or paired with your favorite spread.

This coconut sweet bread is eggless and made with coconut meat, candied peels, and lots of buttery sweetness.

2012年12月20日 · Caribbean Sweet Bread is a classic holiday recipe. This easy Coconut Quick Bread is also often enjoyed for breakfast with cheese. #teatime

2022年7月14日 · A traditional coconut and fruit bread from the island of Trinidad in the Caribbean.

2023年12月1日 · Beyond its delectable taste, the true essence of Caribbean Coconut Sweet Bread lies in the joy of sharing. Whether shared among family and friends during festive occasions or gifted as a token of appreciation, this sweet bread carries with it the spirit of generosity and warmth.