A recipe for Cape Cod Fried Scallop Rolls made with oil, flour, salt, black pepper, whole milk, sea scallops, sandwich rolls, mayonnaise

2022年11月9日 · This fried scallops recipe uses a buttermilk dip and seasoned flour to make crispy, golden deep-fried seafood for an easy, family-friendly recipe.

Roll scallops in crumbs, then dip in egg. Roll in crumbs again. Deep fry 2-3 minutes or until golden brown. Scallops are done when they are white in the middle. Drain on absorbent paper towels. Serve with lemon and ketchup, tarter sauce, or cocktail sauce.

2008年5月23日 · 16 large sea scallops (about 1 lb.), side muscles removed, each scallop cut into 4 equal pieces. 4 sliced sandwich rolls (hot dog-style buns with crustless sides), lightly toasted. Tartar...

2023年6月9日 · These tender treats only take a few minutes to fry and make a great dinner or snack! What you need for fried scallops? You just need some simple ingredients! Mixing Bowls: You will need three separate bowls, one for the flour, one for the eggs, and one for the bread crumbs. (amazon affiliate links)

Use whole small (bay) scallops or sliced large (sea) scallops. Rinse and pat scallops dry. Roll in flour mixed with the Old Bay seasoning. Shake off excess. Sauté in a butter-oil mix. Bay scallops will be done in two minutes, sea scallops (if left whole) take longer. Sprinkle with parsley and serve with lemon wedges.

Fried scallops are a delicious and easy-to-make dish that’s perfect for any meal. With this recipe, you can make a batch of crispy fried scallops that serve three people. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is a great starting point for your culinary journey.

2023年3月17日 · Combined with seasoning and breadcrumbs, this Fried Scallops Recipe delivers scallops that are crunchy, tender and full of flavor! Print Recipe Pin Recipe Prep Time 20 minutes mins

2014年12月15日 · The kind of roll you'd find at the seaside. Delicious with red pepper mayonnaise. Makes 4 servings (4 rolls) One-third cup all-purpose flour; 3 tablespoons dry bread crumbs; ¼ teaspoon salt; Pinch of sweet paprika; 1 pound sea scallops, cleaned, dried and halved widthwise if large; 3 tablespoons corn oil; 1 cup shredded lettuce; 4 club or hot ...