Last year I burned my honey-baked ham. Kindly help - Reddit
2021年12月24日 · Honey baked ham recommends you don’t heat their hams but just serve cold. If you do want to heat, they do recommend heating slices. But either way they say to heat covered over water at 275° 10 min per pound.
Honeybaked Ham, Does Anyone Serve Cold? : r/Cooking - Reddit
2023年4月9日 · I prefer my ham to be whole (not spiral sliced) and barely above room temperature. Not fridge cold but heating in an oven to “hot” because that dries it out in my opinion. Blech. The ham you’re talking about should be already fully cooked. Room temp should be lovely, especially in thicker-cut slabs with sides.
Honey baked ham company alternatives : r/Cooking - Reddit
Hello! So for the past few years I have always gotten a ham from the honey baked ham company for Christmas. This fall I have had quite a few unexpected medical expenses so I am trying to find ways to scale back.. I am looking for a good and more affordable alternative to the HBHC ham. What I like about the one from HBHC is that it's all done ...
My first holiday not working for honey baked ham ask me anything!
If you absolutely want it heated I’d go with a slow cooker and a roasting rack with a little water on bottom for steam, but ham above the water. The thing about honey baked hams are they are fully smoked and there’s no extra water in them like the grocery store hams. So you will dry out heating up. You also will melt the glaze
Best spiral sliced ham? : r/Cooking - Reddit
Honey Baked Ham is spectacular. Their bone-in spiral sliced hams will knock your socks off. However, if you go with them, I would highly recommend buying the biggest one they offer. The reason for this is it is usually less than $5 for every additional pound you get.
Honey Baked Ham Bone (left overs) - any slow cooking suggestions?
2013年12月26日 · Cook them until they're ~ the consistency of canned pork and beans. The beans themselves still whole and in tact with the liquid slightly gelatinous. Take the bone out but leave the ham scraps in. Maybe get some extra ham pieces if there wasn't enough left on the bone. Then pour the beans in a pyrex baking pan. Cook some bacon partially in a ...
First Time Cooking A Ham - Any Tips, Guidance or Suggestions
I normally soak the ham in cold water over night to remove some of the salt,then drain and fill with fresh water.Then bring up to boil skimming off impurities,simmer for 20-30mins then drain and into the oven and cook for another hour ish.Last half hour I pour over orange blossom honey and baste every 10 mins until super duper crunchy glazed bits appear.
Have you guys ever slow cooked a honey ham? OMG. : …
It's mostly garbage - like 4 different types of sugar and literally 0% honey. There might be better brands though. The Honey Baked Ham Company makes unbelievable honey hams (already seasoned). As a substitute you could just coat the ham in a thin layer of brown sugar, maybe a little cinnamon and nutmeg if you have it. I've done it and it's ...
Kirkland Applewood Smoked Spiral Sliced Ham - Reddit
Ham Bean Soup Ham bone with ham trimmed off and fat removed where possible. 1 (20 ounce) package 15 bean mixture soaked overnight or quick soaked) and rinsed 2 cups finely chopped onion 2 cups finely chopped celery 2 cups finely chopped carrots 22 oz canned diced tomatoes with juice 1 tablespoon chili powder Juice of 1 juicy lemon
Had a Kirkland spiral cut ham yesterday for the first time
It's the same reason I put a brined turkey on a rack in the pan.The directions are to cook it covered in foil at 275F for 12-15 minutes per pound, then glaze the ham and raise the temp to 425 and cook for 8-10 minutes and remove. The ham is perfectly seasoned, imo.