Spondias purpurea - Wikipedia
Jocote fruit is also known as Purple Mombin, Jamaica Plum, Ciruela (Spanish for “plum”), or Hog Plum. There are many different varieties of jocote fruit, up to 50 recorded in Nicaragua. There is a high variability among the fruits and in their color and appearance.
Jocote Fruit (Spondias Purpurea): All You Need To Know This Fruit
Spondias purpurea, also known as red mombin, jocote, or purple mombin, is a fruit tree from the tropics found in Mexico and Central America. It grows up to 30 feet giving off big, roundish fruits that have skin in shades of reddish-purple and flesh that’s either yellow or orange.
Jocote: Description, Flavor, Benefits, And Uses
2023年9月17日 · Jocote, or Spondias purpurea, is a small tropical fruit tree native to Central and South America. It is grown and harvested mainly for its edible fruits, which have a sweet-tart flavor similar to an apple’s. The fruits are “hog plum” or “pomarrosa.”
Jocote Fruit | Nutrition facts-Jocote Fruit | Health benefits
As the fruit is edible and contains many nutrients it is widely cultivated throughout the world including the Philippines and Nigeria. The fruit when gets ripened it can be consumed with or without the skin. Sometimes it can be also eaten unripe with salt.
Jocote 101: Nutrition, Benefits, How To Use, Buy, Store | Jocote: A ...
Jocote is a small, tasty fruit that comes from Central America and some parts of South America. Imagine a tiny, oval-shaped fruit that can be yellow, red, or even purple when it’s ripe. The skin is thin and feels a bit waxy, and inside, the fruit is juicy with a mix of sweet and tangy flavors.
Jocote, a Surprisingly Delicious Fruit. - Foodie Tours CR
2019年8月25日 · Jocotes are most commonly enjoyed in Costa Rica, Guatemala, Honduras, El Salvador and Panama. Spanish explorers later brought Jocote fruit to the Philippines, where it is also very popular. Although small, jocotes pack a flavourful punch!
A Taste of El Salvador: Exotic Fruits of El Salvador to Savor Today!
2023年9月13日 · From the sweet and tangy Jocote to the creamy Anona, this Central American nation offers a tropical paradise of unique and delicious fruits waiting to be enjoyed. The most exotic fruits of El Salvador are Anonas, Jocotes, Nances, Mamones, Marañones, Guayabas, Zapotes, Paternas, mameys, and Pepetos.
Fruit of the Month: Jocote - Costa Rica
Fruit of the Month: Jocote. Tart and delicious, the jocote fruit is in season from August to September in Costa Rica. Many locals prefer to eat them unripe, adding a touch of salt. I find the green jocotes a little too bitter, and wait until they're …
Purple Mombin, Spondias purpurea - Growables
In Mexico, the fruits are regarded as diuretic and antispasmodic. The fruit decoction is used to bathe wounds and heal sores in the mouth. A sirup prepared from the fruit is taken to overcome chronic diarrhea. The astringent bark decoction is a remedy for mange, ulcers, dysentery and for bloating caused by intestinal gas in infants.
Spondias purpurea, Purple Mombin, Hog Plum, Ciruela, Jocote - TopTropicals
In spring, its showy, fragrant flowers bloom from bare, leafless branches in shades of red, purple, or yellow, hinting at the color of the fruit to come. The tree produces oval to round mildly sweet fruits, 1 to 2 ½ inches long, with waxy skin, juicy flesh, and a strong plum-like flavor.