2020年5月10日 · A step-by-step recipe tutorial with pictures for making traditional lotus seed paste mooncakes.

2022年9月15日 · Exquisite and delightful Mooncakes with Lotus Seed Paste and Salted Egg Yolks, perfect for celebrating the Lunar New Year and Mid-Autumn Festival! Full and comprehensive recipe to make mooncakes and their fillings from scratch with step-by-step photos.

2024年9月12日 · Traditionally, mooncakes are a rich cake filled with a sweet paste traditionally made with lotus seeds and a salty egg (typically a salty duck egg). However, they have evolved over the years and include unique fillings as well as no bake variations like snow skin mooncakes.

2021年9月17日 · This recipe makes 18 mooncakes total: 12 mooncakes with salted duck egg yolks and 6 mooncakes without. Separately weigh out twelve 58g scoops of lotus filling and six 70g scoops of lotus filling. Shape each portion of filling into balls.

2023年9月6日 · Servings: 4 plain lotus seed mooncakes and 4 salted egg yolk mooncakes. Prep time: 1 HourCook time: 3 HourInactive time: 1 HourTotal time: 5 Hour. Generously packed with lotus seed paste that has been slow cooked to extract as much flavor as possible. Soak the dried white lotus seeds in water overnight to rehydrate them.

2024年8月16日 · For the mooncake fillings, we'll show you our lotus seed paste with salted egg yolk, red bean, green tea, and a five-nut filling recipe. If you're looking for an easier mooncake recipe to try with modern fillings like taro or chocolate ganache, check out our snow skin mooncake recipe instead.

2024年9月8日 · Sweet, slightly salty, and full of flavor Lotus Salted Yolk Mooncakes! This is a traditional baked mooncake recipe filled with white lotus seed paste and salted duck egg yolk. All wrapped in a sweet golden syrup dough.

2019年9月8日 · Celebrate the Mid-Autumn Festival with homemade mooncakes filled with sweet lotus paste—at a fraction of the store price! All it costs is a little patience. Make the Lotus Seed Paste Filling Balls: Rinse the presoaked lotus seeds and place them in a medium pot. Add water to cover the seeds by 1 inch.

2016年9月3日 · Mix lotus seed paste with some melon seed, place a salty egg yolk in the middle and roll into round shape. Place dough between cling warp and roll out evenly into 2-3mm thin disc shape with a rolling pin.

2020年9月11日 · For this recipe, we are going to make plain traditional mooncakes with lotus seed paste filling, suited for even vegetarian mooncake lovers. Start by preparing the mooncake skin dough. First, whisk together golden syrup, groundnut oil and alkaline water in a mixing bowl until they are thoroughly blended. Then add in flour.