Morimoto
Masaharu Morimoto’s flagship restaurant serves as a showcase for the world-renowned chef’s exhilarating cuisine. Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate.
About – Morimoto
The gold standard for contemporary Japanese cuisine in the vibrant culinary capital of Philadelphia, Masaharu Morimoto’s flagship restaurant serves as a sublime showcase for the world-renowned chef’s exhilarating native cuisine.
Group Dining – Morimoto
Contemporary Japanese cuisine brilliantly crafted by the world-renowned Iron Chef, Masaharu Morimoto, sets this restaurant apart from the pack. Blending traditional ingredients with contemporary cooking techniques, this menu does not disappoint the most discerning palates.
Dinner – Morimoto
Morimoto Ramen Soup $19 iron chef’s chicken noodle soup. Wagyu Beef Udon $24 sweet onions and young ginger. Yasai Ramen $17 seasonal vegetables, rice noodles, vegetarian broth. Cha Soba $18 chilled green tea noodles with chopped scallion, wasabi and mushroom-shoyu tsuyu for dipping. 15 Hour Pork Kakuni $26
Seasonal – Morimoto
Kinmedai – Golden Big Eye Snapper* $12 chiba, japan. Fujinosuke – King Trout* $10 shizuoka, japan. Kamasu – Barracuda* $9 shimane, japan. Kuromutsu – Blackfish* $9 nagasaki, japan. Mehikari – Greeneyes* $10 chiba, japan. Sayori – Needlefish * $10 hyogo, japan Shima Aji – Striped Jack* $8 kumamoto, japan
Masaharu Morimoto Executive Chef/Owner Chef Morimoto’s cookbook is available for purchase. Ask your server for details. Morimoto: Mastering the Art of Japanese Home Cooking 45 junmai 純米 shichi hon yari “seven spearsmen” 15 44 complex, banana, truffle shiga, japan nanbu bijin “southern beauty” 17 49 jasmine, citrus, vanilla
Sushi – Morimoto
Chirashi Bowl* diced bluefin tuna, salmon, amberjack, shrimp, ikura and cucumber over sushi rice $35 add japanese uni m.p. Chef’s Combination*
Beverage – Morimoto
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Happenings – Morimoto
Morimoto's new omakase has arrived. Welcome to a new season of Morimoto Omakase. Join us in channeling the true spirit of Japanese cuisine by indulging in eight courses that are nothing short of precise, special, and luxurious.
Vegan, Vegetarian, & Gluten-Free Dinner – Morimoto
Wagyu Steaks. 5 oz. A5 Olive-Wagyu* $170 seto island (gluten-free) 5 oz. A5 Miyazaki* $140 miyazaki prefecture (gluten-free) 8 oz. American Filet* $90 a bar n ranch