2024年11月26日 · Pastelón is a classic Puerto Rican dish made with layers of thinly-sliced plantains, ground beef, and cheese. It's a great casserole to make for a potluck or larger family gathering.

2024年11月25日 · Pastelon is a traditional Puerto Rican recipe for a layered casserole that delivers a unique blend of salty, sweet, and savory in each bite.

2023年8月29日 · Similar to lasagna in construction, this Puerto Rican casserole is made with layers of sweet plantain, meat sauce, and shredded cheese. Sweet plantain + cheese = perfection Kitchn

How To Make Puerto Rican Pastelón? Prepare Beef Filling. To a large skillet at medium heat, add ground meat and season with Adobo, sofrito, tomato sauce, and sazon. Once the beef browns, drain fat and cover. Allow the meat to simmer at low …

Pastelón, often called the Puerto Rican lasagna, is the cheesy plantain-and-ground beef dish you need on those days you’re craving comfort food. This filling dish gets its flavor from the briny taste of the capers and olives and its heartiness from the picadillo cooked with sofrito.

2024年12月14日 · The pastelon recipe brings the authentic flavors of Puerto Rican comfort food to your kitchen, offering a wonderful blend of sweet plantains, savory seasoned meat, and melted cheese in each bite. Whether you’re trying it for the first time or you’re a long-time fan, this dish is a great way to bring warmth and joy to any meal.

2023年3月27日 · Let ‘s make Pastelón, a traditional Puerto Rican lasagna-style dish made with layers of fried sweet plantains, sofrito, ground beef picadillo, pimento olives, and mozzarella cheese. Often called a sweet plantain lasagna, this baked dish is the perfect combination of crispy, creamy, sweet and salty.

2021年6月8日 · Pastelon is the Puerto Rican version of lasagna, but instead of pasta, we use thinly sliced sweet plantains, layered with savory meat cooked in sofrito and tomato sauce. Then topped with bubbly cheese. It’s the perfect sweet and savory dish! Prepare your sweet plantains by scoring the skins, peeling them off and cutting the plantain in half.

2021年10月28日 · This pastelon is layers of meat sauce, cheese, and sweet plantains. A Puerto Rican classic dish that is super easy to make and feeds a crowd! Other Puerto Rican favorites include pollo guisado and sopa de salchichon. Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!

2019年11月18日 · Puerto Rican Lasagna, or Pastelón, is made with sweet slices of plantains instead of noodles, saucy beef picadillo and plenty of cheese. The savory aroma while baking is mouthwatering! Preheat oven to 350F. Lightly grease an 8x8 baking dish and set aside. Peel the plantains and cut into long 1/4-inch slices.