1. Tender Italian Baked Chicken Recipe - Food.com

    https://www.food.com/recipe/tender-italian-baked-chicken-363674

    Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a rack over a baking sheet. Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.

  2. Baked Chicken Tenders With Italian Spices - ZagLeft

    https://zagleft.com/baked-italian-chicken-tenders/

    Baked Italian Chicken Tenderschicken strips lightly dipped in butter and dredged in a mixture of Italian spices and bread crumbs then baked to a crispy perfection. A flavorful recipe that can be made in under 30 minutes! My kids love chicken tenders. Flavorful strips of chicken with a thick breading are a favorite for sure.

  3. Tender Baked Italian Chicken - HealthiGuide.com

    https://www.healthiguide.com/recipe/tender-baked-italian-chicken/

    Today we have an awesome chicken recipe. It’s called “Tender Italian Baked Chicken.” It’s super flavorful and moist baked chicken. It’s sort of like chicken tenders but in a much healthier form. Avoid mayo and cheese if you are looking to cut down on the calories. This recipe serves 4 and is only 500 calories.

  4. Crispy Baked Parmesan Chicken Tenders - Chef Savvy

    https://chefsavvy.com/crispy-baked-parmesan-chicken-tenders/

    Super Crispy Baked Parmesan Chicken Tenders breaded in Italian breadcrumbs and Parmesan cheese. A quick and easy 30 minute weeknight meal everyone will love! I like my chicken extra extra crispy. I decided to try to make my favorite chicken tenders in the oven instead of deep fried in oil.

  5. Baked Chicken Tenders | Rachael Ray Show

    https://www.rachaelrayshow.com/recipe/15328_Baked_Chicken_Tenders

    Dredge the chicken tenders in the flour to coat, shaking off any excess flour. Dip the floured chicken tenders into the egg and finally, coat the chicken tenders with the breadcrumbs. Place the breaded chicken tenders onto a baking sheet and bake in the oven for 12-15 minutes, until golden brown.