Antipasto Skewers Recipe: How to Make It - Taste of Home
2024年7月2日 · Antipasto skewers—the finger-friendly Italian kabobs with marinated vegetables, cheeses and tortellini— are precisely what you need for your next gathering. Mix and match your favorite ingredients for a unique and varied spread.
Antipasto Platter Recipe: How to Make It - Taste of Home
2024年11月27日 · Antipasto platters are the ultimate pre-dinner nibble. They gather an eclectic mix of tangy, salty and savory delights in one glorious assortment. The best part?
Antipasto Bake Recipe: How to Make It - Taste of Home
2022年10月4日 · Stuffed with savory meats and cheeses, these hearty antipasto squares would satisfy an entire offensive line! The dish comes together quickly and bakes in under an hour, making it the perfect potluck bring-along.
Classic Antipasto Platter Recipe: How to Make It - Taste of Home
2022年10月13日 · On a large serving platter, arrange the first nine ingredients; adding sliced meats if desired. In a small bowl, whisk the oil, cheese, oregano, salt and pepper; drizzle over antipasto.
Tortellini Appetizer Recipe: How to Make It - Taste of Home
2022年10月21日 · The festive green and red of this appetizer will make it a welcomed addition to a holiday buffet table. Store-bought pesto keeps the preparation fast. Sometimes I like to heat the garlic in a skillet and use skewers for a different look. —Cheryl Lama, Royal Oak, Michigan
Antipasto Skewers Recipe: How to Make It - Taste of Home
On 12 wooden 6-in. skewers, alternately thread tomatoes, mozzarella, folded salami slices and olives. Refrigerate until serving. If desired, drizzle skewers with vinaigrette to serve.
Balsamic-Glazed Beef Skewers Recipe: How to Make It - Taste of …
2022年7月20日 · With only five easy-to-double ingredients, these mouthwatering kabobs are one of our favorite recipes. We like them with hot cooked rice and a tossed salad. To prevent wooden skewers from burning, soak them in water for 30 minutes before threading on the meat.
Antipasto Cups Recipe: How to Make It - Taste of Home
2022年9月23日 · Directions Preheat oven to 400°. Press half of the salami into 12 muffin cups. Loosely crumple aluminum foil to form twelve 2-in. balls; place in cups to keep salami from sliding.
Polynesian Kabobs Recipe: How to Make It - Taste of Home
2022年10月22日 · Thread the sausages, water chestnuts, pineapple and red pepper alternately onto 14 metal or soaked wooden skewers. In a small bowl, combine the honey, soy sauce, nutmeg, pepper and reserved pineapple juice.
Caprese Skewers Recipe: How to Make It - Taste of Home
2024年5月24日 · For those who love a little salty and a little sweet, this skewer delivers beautifully. Try refreshing honeydew, cantaloupe or even watermelon. Kick up the spice: Sprinkle on a little smoked paprika, or even a few crushed red pepper flakes, depending on how hot (or not) you like your food.