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bouchon Santa Barbara | California Wine Country Cuisine
5 天之前 · Join bouchon santa barbara on either the Tuesday afternoon or Saturday morning Santa Barbara Certified Farmers Market for an informative ‘foodie stroll’ followed by a wine pairing dinner designed so you can relax and enjoy an evening of Wine Country Cuisine.
Menus - bouchon Santa Barbara
Santa Barbara "Wine Country Cuisine" means we source our ingredients using an "as-fresh-and-as-local-as-possible" approach, with fish from the Santa Barbara Channel and produce from the surrounding countryside.
Join bouchon santa barbara Chef on either the Tuesday afternoon or Saturday morning Santa Barbara Certified Farmers Market for an informative ‘foodie stroll’ followed by a wine pairing dinner designed so you can relax and enjoy an evening of Wine Country Cuisine.
Accessibility Statement - bouchon Santa Barbara
2023年4月14日 · bouchon Santa Barbara desires to provide a positive customer experience to all our customers, and we aim to promote accessibility and inclusion. Our goal is to permit our customers to successfully gather information and transact business through our website.
Cork Room - bouchon Santa Barbara
The Cork Room is a one-of-a-kind dining room, available for a memorable private restaurant experience in Santa Barbara; Private heating, air conditioning and music controls provide the ultimate in comfort. The Grand Table (see photos above) …
Grenache-Syrah-Mourvèdre, Santa Barbara 60/15. ’19 bouchon cuvée Petite Sirah-Syrah, Santa Barbara 64/16. ’21 Folded Hills ‘Grant’, Grenache Santa Ynez Valley 64/16. ‘21 Rusack Syrah Santa Barbara 64/16. ’22 Vega Pinot Noir Sta. Rita Hills 68/17. ’21 Brander Cabernet Sauvignon Los Olivos District 72/18. ’20 Peake Ranch Pinot Noir
Terrace Buyout - bouchon Santa Barbara
Reserving the beautiful West Victoria Street Terrace for a private event creates a most memorable restaurant group dining experience at bouchon Santa Barbara. Reservations (805) 730–1160
bouchon is offering our full Seasonal Wine Country Cuisine Dinner Menu in three-course format— select a first, main and dessert—for $125. per person. This is not a tasting menu but rather guests have full choice from the entire menu, including our Holiday-inspired Specials. NEW YEAR’S EVE WEDNESDAY, DECEMBER 31ST (5:00-10:00 P.M)
bouchon santa barbara 9 west victoria street santa barbara california 93101 805 730 1160 Cork Room Dining Table CORK ROOM DETAILS The Cork Room is a one-of-a-kind dining room, available for a memorable private restaurant experience in Santa Barbara. Private heating, air conditioning and music controls provide the ultimate in comfort.
bouchon for a private event creates a most memorable restaurant group dining experience in Santa Barbara. Patio, Terrace (pictured) & Dining Room combine to create an ideal space for up to 65 guests. While there is no fee to enjoy the exclusive use of the restaurant, a $2,500.00 deposit is required. This