2023年9月16日 · This nourishing butter bean soup is packed with tender butter beans (aka lima beans), veggies, and wonderful herbs and spices. It’s super cozy and creamy! So delicious with a side of crusty bread or black pepper focaccia.

2024年2月9日 · This butter bean soup is a quick version made on the stovetop. Butter beans are simmered with carrot, celery, onion, and seasonings for a simple, comforting soup.

On a chilly evening, there's nothing better than a bowl of butter bean and smoked ham soup. To make this soup you'll need frozen butter beans, smoked ham, chicken stock and celery. This healthy soup is nourishing and flavorful.

Creamy butter beans and juicy tomatoes are the perfect combination for a delicious and nutritious meal. Try making Bush's® Butter Bean Soup recipe tonight!

2020年1月19日 · A simple soup, made from tiny butter beans, lightly seasoned with onion and celery, thickened with a puree and finished with a sprinkle of sliced green onions. Easy and delicious!

2024年12月16日 · We’re talking simple everyday ingredients, a ton of great flavors, and all done in a little over 30 minutes. Serve it as a side dish next to some grilled fish or even as a main course. Either way, it’s the kind of food that will fill you with so much goodness. To make this recipe, I used canned butter beans.

2019年11月23日 · Creamy butter beans and veggies are mixed in vegetable broth to make this vegetarian butter bean soup recipe. Heat oil in a large pot or dutch oven over medium heat. Add the celery, carrots, onion, and garlic and cook, stirring occasionally, until softened, about 10 minutes. Add the flour and cook, stirring, for one minute.

2023年2月22日 · Dive into a warming butter bean soup infused with umami-rich miso and zesty lemon. This simple bowl comes together in around 35-minutes and is perfect for chilly nights.

2021年10月30日 · A bowl of creamy and filling butter bean soup is just what you need on a cold day. This nutritious vegan option soup is budget friendly and a great way to get more beans in …

2023年1月13日 · I simmer this hearty basil-seasoned soup that's chock-full of five different vegetables. I like to serve big bowls of it with cornbread. —Dorothy Bertrand, Sellersburg, Indiana