1. 3 million+ Americans have celiac disease. Most studies show that less than 40% of all people with celiac disease are diagnosed. The prevalence of celiac disease has increased 4 or 5 fold since 1950 for unknown reasons. On average, it takes 4 years to be correctly diagnosed.

    Learn more:

    3 million+ Americans have celiac disease. Most studies show that less than 40% of all people with celiac disease are diagnosed. The prevalence of celiac disease has increased 4 or 5 fold since 1950 for unknown reasons. On average, it takes 4 years to be correctly diagnosed.

    celiac.org/wp-content/uploads/2020/01/Celiac-Dise…

    Here are some of the most staggering facts about celiac disease and the gluten-free marketplace. Each statement highlights the need for education and awareness among the medical, science and culinary communities as well as the general public.

    www.beyondceliac.org/celiac-disease/facts-and-fig…

    Psychosocial Impacts of Celiac Disease shows just how many areas of life are impacted by living with a serious genetic autoimmune disease. Click the picture for the full size, shareable version. Think you may have celiac disease?

    www.beyondceliac.org/fast-facts-about-celiac-dise…

    Celiac disease is an illness caused by an immune reaction to eating gluten. Gluten is a protein found in foods containing wheat, barley or rye. If you have celiac disease, eating gluten triggers an immune response to the gluten protein in your small intestine.

    www.mayoclinic.org/diseases-conditions/celiac-dis…

    Celiac disease is an autoimmune condition affecting people worldwide. Geography location, sex, and ethnicity affect the likelihood of someone having celiac disease. Additionally, the majority of people with celiac disease are undiagnosed.

    www.verywellhealth.com/celiac-disease-facts-and-…
  2. Celiac Disease: Fast Facts | BeyondCeliac.org

    Here are some of the most staggering facts about celiac disease and the gluten-free marketplace. Each statement highlights the need for education and awareness among the medical, science and culinary communities as well as …

    Missing:

    • Graph

    Must include:

  3. Fast Facts about Celiac Disease Infographic

  4. Celiac disease - Symptoms and causes - Mayo Clinic

    Aug 10, 2021 · Celiac disease is an illness caused by an immune reaction to eating gluten. Gluten is a protein found in foods containing wheat, barley or rye. If you have celiac disease, eating gluten triggers an immune response to the …

    Missing:

    • Graph

    Must include:

  5. Celiac Disease Facts and Statistics: What You Need to …

    Nov 28, 2022 · Celiac disease is an autoimmune condition affecting people worldwide. Geography location, sex, and ethnicity affect the likelihood of someone having celiac disease. Additionally, the majority of people with celiac …

    Missing:

    • Graph

    Must include:

  6. Celiac Disease - American College of Gastroenterology

    Celiac disease (CD) is a chronic (long-term) digestive disease during which patients have irritation (inflammation) of the small intestine, which causes difficulty with absorbing nutrients from food. Patients with CD often have other family …

    Missing:

    • Graph

    Must include:

  7. Incidence of Celiac Disease Steadily Increasing

    Feb 20, 2020 · The incidence of celiac disease among women was 17.4 per 100,000 person-years (meaning that among 100,000 women followed for one year, a bit over 17 will be diagnosed with celiac disease), compared to 7.8 per …

    Missing:

    • Graph

    Must include:

  8. Celiac Disease: Symptoms & How It's Treated - Cleveland Clinic

  9. Celiac disease: a comprehensive current review - PMC - PubMed …