Lowcarb Biko No Added Sugar Low Carb Biko is a Filipino rice cake but made in Sheritaki rice 0 sugar! Coconut Milk, Stevia Erythritol with latik Toppings. Lowcarb Biko Ingredients 1 pack Conjack Rice 2 Tablespoon Psyllium Husk 1/ 2 Cup Coconut Cream 2 Tablespoon Ube Flavor 1 Teaspoon Vanilla 2 Tablespoon Stevia Erythritol 1 Teaspoon Xanthan Gum #bikokakanin #BikoLatik #kakanin #lowcarb #noaddedsugar #lowcarbrecipes #healthyfoods #healthychoices #healthycooking #keto #ketorecipes | Maria Theresa

A flilipino rice cake is originated from the Bicol Region. Puto bao - a puto from the Bicol region traditionally cooked in halved coconut shells lined with a banana leaf. The leaves also impart a mild, sweet, earthy flavor, and individual banana leaf parcels make for an impressive presentation—but it's truly easy enough to prepare for a crowd if you're looking for an entrée with a little extra flair. #baking. #STEAM. #yummyfood. #deliciousfood. #goodfood. #hometips. #metachallenge. #fbreels. #fb

What's this Filipino Street Food? 😲🇵🇭

$0.50 Filipino Street Food in the Philippines 🇵🇭