Mountains, Ladakh, Shiva

1. Momos: These are steamed or fried dumplings filled with meat or vegetables, and they are a popular snack or meal in Ladakh. 2. Thukpa: This is a hearty soup made with vegetables, meat, and noodles, and it is a popular dish in Ladakh, especially during the cold winter months. 3. Butter tea: This is a traditional drink in Ladakh made with black tea, yak butter, and salt. It is a popular beverage in the region and is said to help with altitude sickness. 4. Chang: This is a fermented barley beer

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